Here's a real easy one that clones the most popular brand of seasoned bread crumbs. Just throw all of the ingredients into a small bowl, mix it up, and you're done. Use the finished product for an Italian-style breading -- when frying or baking chicken, fish, pork chops, eggplant, etc. -- just as you would the store-bought stuff.

1 cup plain bread crumbs
1/2 teaspoon salt
1/2 teaspoon parsley flakes
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon sugar
dash oregano

Combine all ingredients in a small bowl. (http://www.topsecretrecipes.com)
Makes 1 cup.

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